Cheese

The history of cheese dates back centuries ago. It is so old that there is no information regarding how and when it was discovered. Shepherds in the Middle East were perhaps the first people to consume cheese. They used to store milk in the stomachs of dead goats wherein natural enzymes would react with sunlight to produce pieces of the cheese. It has always been known as a healthy, simple, and delicious ingredient that also contains a large amount of energy. Cheese remains an essential item in every home. Kalleh offers an extensive range of cheese-based products, which include processed and industrial cheeses with varying textures and levels of fat (breakfast cheese such as Amol, Labneh, Mascarpone, and cream cheese) as well as handmade natural cheeses (such as Gouda, Pesto, Blue cheese, and Parmesan) that appeal to a wide range of tastes.