Amol Processed Cheese

  • Fresh Cheese
  • Feta Cheese
  • Pasteurized Butter
  • Emulsifying Salts
  • Gouda Cheese Powder
Pasteurized butter
265 Cal
8 gr
23 gr
2.5 gr

The five-star Amol cheeses have a unique taste and more protein absorption properties than natural cheeses. These cheeses are processed cheeses that are produced from the combination of several cheeses and butter. Processed cheeses do not contain water in their packaging and can be used as spreads or slices. Fresh cheese and sheep feta cheese are used in the composition of Amol Classic five stars cheese. Feta cheese is a soft and white cheese usually made from sheep’s milk or its combination with milk and goat’s milk. Feta is one of the world’s oldest cheeses, originating from Greece.