- Starter Culture
Ingredients: two-percent fat pasteurized milk, refined salt, kefir starters, probiotic starter, waterKefir is a natural probiotic beverage rich in vitamins B and K as well as calcium, magnesium, phosphorus, and vitamin K. It was first discovered nearly 2000 years ago in the mountains of Caucasus. Legend has it that people from the area used to have very long lives because they drank kefir every day. Kefir is usually most active in milk and results in a thick with a host of benefits: rejuvenation and vitality, stronger immune system, better digestion, and beautiful skin. Nari kefir drink is made with the highest quality milk, bacteria, and ferment.