Five stars Amol Khaiki

Unlike natural cheeses, whose production process begins with milk, produce processed cheeses, several types of cheese are first melted and then combined with butter or vegetable oils. Processed cheeses are pasteurized in two steps and have better protein absorption than regular cheeses. Five-star Khiki Amol cheese is a type of processed cheese produced from a combination of fresh, ripened, blue, and butter. This Kale product tastes similar to local cheeses and is easily spreadable on bread.