Saffron Butter

Ingredients
  • Pasteurized Butter from Pasteurized Cow Cream
Durability
9 months in freezing conditions
انرژی
715 Cal
ماده خشک
84 gr
چربی
39.5 gr

Kalleh Saffron Butter is an exceptional product of Kalleh Dairy Group, most known for its unique taste and stunning texture. Saffron is called red gold and the queen of all spices. All this is because of its magical taste and special flavor. Kalleh Saffron butter is a stunning combination made with pasteurized butter from pasteurized cow cream and authentic Saffron. Saffron butter has a sweet, floral taste. The flavor is nuanced and earthy. This butter can be used in different cooking and baking recipes. You can spread it on bread, toss it in veggies, use it for baking, sautéing, and grilling. Saffron butter has traditional and medicinal benefits in many cultures. Saffron is a natural mood enhancer, and using it in your diet regularly will help you feel upbeat. Apart from the exquisite taste and flavor, Saffron butter has an eye-catching color as well. Add to your meals and enjoy the perfect mixture of taste, color, and aroma. Use this butter for roasted meats like salmon, steak, shrimp, chicken; add it to roasted vegetables, rice, couscous, quinoa, and pasta for the best result.