cream cheese
This delicious cream cheese has 6% protein and 25% fat.
Ingredients
- Pasteurized milk 2.7% fat
- Pasteurized cream 40% fat
- Mesophilic starter
- Edible refined salt 1%
- Thickener
- Rennet
Durability
60 Days
انرژی
78.66 Cal (Per 30 grams)
چربی
7.5 gr (Per 30 grams)
نمک
0.3 gr (Per 30 grams)
قند
0.99 gr (Per 30 grams)
Cheesecake, with its exceptional salty and sweet taste, is one of the most popular sweets that attract people with different tastes. This cake has a soft and pleasant texture, usually served as an evening meal or at parties. You can use all kinds of cheeses for cooking cheesecake, the most famous of which is cream cheese. Kale cream cheese has a spreadable buttery texture and a sour cream flavor.
