Labneh Anne Cheese

The origin of Labneh cheese goes back thousands of years to the food culture of the people of the Middle East. This cheese is prepared by straining condensed yogurt. Labneh is a famous cheese used fresh, dry, or dipped in olive oil in other countries. Because Labneh cheese is based on yogurt, it has a lower percentage of salt than other yogurts. Labneh Ana cheese is a type of breakfast cheese with a creamy taste and less fat than different cream cheeses.